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Fresh, bold, and inspiring.

At Mama Fu’s, there’s always something new, something exciting, and something a little different from your usual place. Here, you can satisfy your cravings for bold dishes with the best of Chinese, Japanese, Thai, Korean and Vietnamese flavors, all in one place, every day.

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Black Market Menu
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Mama Fu’s Story

Mama Fu’s brings the legendary flavors and varied tastes of Asia home. Fresh ingredients and rich combinations of flavors and spices provide unique dishes that are a world away from every day. Every dish at Mama Fu’s Asian House is prepared made-to-order with the highest quality ingredients and seasonings.

From classic to innovative, Mama Fu’s chefs create memorable Asian dishes that keep our guests coming back. Experiencing Mama Fu’s is easy and convenient. Order online or call in for Takeout, Delivery or Curbside service. Our trademarked Flex-Casual® service style is time-saving during the day, but allows guests to enjoy a more relaxed experience at night. Healthy dining choices are easy and limitless with our made-to-order menu and specially prepared gluten-free and vegan options.

Latest News

Austin, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce the addition of Marketing Executive Matt Hood to its Board of Directors.

Hood is the Chief Marketing Officer for Habit Restaurants, Inc. (NASDAQ: HABT), and brings over 20 years of marketing, restaurant industry insights and vision to the Mama Fu's board.

Prior to his current role at The Habit, Hood served as Chief Marketing Officer at BJ’s Restaurants, Inc. (NASDAQ: BJRI) from 2008 to 2014. During that period, the company grew from 68 restaurants and $316 million in sales to 145 restaurants and over $800 million in sales. Prior to joining BJ’s, Hood served in a series of leadership roles for Carino’s Italian Restaurants and Brinker International (which owns and operates Chili’s Grill and Bar and Maggiano’s casual dining concepts). Hood served on the National Restaurant Association’s Marketing Executives Group Board of Directors from 2003 to 2012, serving as co-chair from 2006 to 2008. Hood earned his...


Austin, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce the addition of finance and business management executive Jason Morgan to its Board of Directors.

Morgan will offer industry insights and vision as a new member of the Mama Fu’s board. Morgan has served as the CFO of Texas-based restaurant concept Zoës Kitchen since 2008 and has played a vital role in growing the company from 20 to 139 restaurants.

"Jason brings unparalleled expertise and insight into the restaurant industry to Mama Fu’s," says Randy Murphy, CEO of Mama Fu’s. "With his talent, knowledge, and experience, he is a great addition to Mama Fu’s Board of Directors."

Prior to assuming his role at Zoës Kitchen, Morgan was the chief financial officer of Simplex Diabetic Supply, Inc., a private equity backed healthcare startup. He previously served as the first chief financial officer of Video Gaming Technologies, Inc. Morgan has also held executive positions at Gaylord Entertainment Co. and...


Mama Fu’s To Release its Highly Anticipated Secret Seasonal Menu on April 2, 2015

AUSTIN, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce that its new Black Market Menu will be available April 2, 2015, at select locations.

Exclusive to members of the Mama Fu’s loyalty program, the Funatics Club, the secret menu features innovative Asian cuisine developed by Mama Fu’s world-class chefs, selected through an internal culinary challenge. Chefs throughout the Mama Fu’s system compete to showcase their culinary skills and innovation inspired by travels through Japan, Korea, China, Vietnam, and Thailand.

"This season's Black Market Menu continues Mama Fu's tradition of serving innovative, mouth-watering dishes. It includes fresh, healthy items that are perfect for the summer months," said Randy Murphy, CEO of Mama Fu's. “This year, the innovation extends to our gluten-free offerings, which are very popular with our customers and a significant part of...


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