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Fresh, bold, and inspiring.

At Mama Fu’s, there’s always something new, something exciting, and something a little different from your usual place. Here, you can satisfy your cravings for bold dishes with the best of Chinese, Japanese, Thai, Korean and Vietnamese flavors, all in one place, every day.

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Mama Fu’s Story

Mama Fu’s brings the legendary flavors and varied tastes of Asia home. Fresh ingredients and rich combinations of flavors and spices provide unique dishes that are a world away from every day. Every dish at Mama Fu’s Asian House is prepared made-to-order with the highest quality ingredients and seasonings.

From classic to innovative, Mama Fu’s chefs create memorable Asian dishes that keep our guests coming back. Experiencing Mama Fu’s is easy and convenient. Order online or call in for Takeout, Delivery or Curbside service. Our trademarked Flex-Casual® service style is time-saving during the day, but allows guests to enjoy a more relaxed experience at night. Healthy dining choices are easy and limitless with our made-to-order menu and specially prepared gluten-free and vegan options.

Latest News

John S. Hamlin and Diana Hovey join growing board of directors

Austin, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce the addition of two new board members as the popular restaurant group embarks on a major expansion tripling its size over the next 18 months. Business veteran and change agent John S. Hamlin and marketing executive Diana Hovey will join Mama Fu’s heavy hitting board of directors that already includes industry mavens Matt Hood, Jason Morgan, Ed Norton, Mark Adams, and Mama Fu’s President and CEO Randy Murphy.

Both Hamlin and Hovey will offer industry insight and vision as members of the Mama Fu’s Board of Directors. Each will be instrumental in guiding Mama Fu’s during its growth period taking the expanding restaurant concept to the next level.

"Both of these industry executives bring a wealth of experience and knowledge, which is vital to Mama Fu’s during this exciting time of growth and...


Austin, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce the addition of Marketing Executive Matt Hood to its Board of Directors.

Hood is the Chief Marketing Officer for Habit Restaurants, Inc. (NASDAQ: HABT), and brings over 20 years of marketing, restaurant industry insights and vision to the Mama Fu's board.

Prior to his current role at The Habit, Hood served as Chief Marketing Officer at BJ’s Restaurants, Inc. (NASDAQ: BJRI) from 2008 to 2014. During that period, the company grew from 68 restaurants and $316 million in sales to 145 restaurants and over $800 million in sales. Prior to joining BJ’s, Hood served in a series of leadership roles for Carino’s Italian Restaurants and Brinker International (which owns and operates Chili’s Grill and Bar and Maggiano’s casual dining concepts). Hood served on the National Restaurant Association’s Marketing Executives Group Board of Directors from 2003 to 2012, serving as co-chair from 2006 to 2008. Hood earned his...


Mama Fu’s Asian House, an Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, launches its first international location in the UAE this November. Mama Fu’s promises a new gastronomic experience offering an inventive menu inspired by the cuisines of Vietnam, Korea, China, Japan, and Thailand. Opening in Dalma Mall, Abu Dhabi, the exciting new restaurant is operated by leading food and beverage group, GGICO Gourmet Investment L.L.C., and marks the brand’s first international franchise outside the United States.

“Mama Fu’s has established its name in the United States as a first-choice for Asian-inspired cuisine, with the restaurant’s outlets expanding rapidly across the southern states. We are delighted to be able to bring the brand to the UAE for the first time with the opening of Mama Fu’s at Abu Dhabi’s Dalma Mall,” said Hassan Oweida, COO of GGICO Gourmet.

Mama Fu’s bold take on dishes from the Pan-Asia region has garnered the restaurant group a strong and loyal clientele Menu favourites include: Thai Dynamite Shrimp appetisers;...


Austin, Texas – Mama Fu’s Asian House, the Austin-based restaurant concept specializing in fresh and innovative Asian cuisine, is pleased to announce the addition of finance and business management executive Jason Morgan to its Board of Directors.

Morgan will offer industry insights and vision as a new member of the Mama Fu’s board. Morgan has served as the CFO of Texas-based restaurant concept Zoës Kitchen since 2008 and has played a vital role in growing the company from 20 to 139 restaurants.

"Jason brings unparalleled expertise and insight into the restaurant industry to Mama Fu’s," says Randy Murphy, CEO of Mama Fu’s. "With his talent, knowledge, and experience, he is a great addition to Mama Fu’s Board of Directors."

Prior to assuming his role at Zoës Kitchen, Morgan was the chief financial officer of Simplex Diabetic Supply, Inc., a private equity backed healthcare startup. He previously served as the first chief financial officer of Video Gaming Technologies, Inc. Morgan has also held executive positions at Gaylord Entertainment Co. and...


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